Lunch | Dinner | Winelist
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Dinner menu served all day on weekends
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 Rosebud Signature Items
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| Antipasti |
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Calamari Fritti
Lightly fried calamari with horseradish cocktail sauce | 12.95 |
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Calamari Alla Rosebud
Pan-fried calamari with marinated cherry peppers | 13.75 |
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Vongole Al Forno
Six cherrystone clams with garlic breadcrumb stuffing and a special sauce | 9.75 |
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Cozze In Umido
Plump Mediterranean mussels simmered in garlic and white wine or spicy tomato broth | 12.95 |
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Cocktail Di Gamberetti
Chilled jumbo shrimp with lemons and horseradish cocktail sauce | 13.95 |
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Funghi Ripieni
Baked jumbo mushrooms filled with breadcrumbs, garlic butter and herbs | 8.95 |
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Rotolo Di Melezane
Pan-fried eggplant rolled with imported cheeses and baked in our rich marinara sauce | 8.95 |
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Bruschetta Alla Romana
Crispy Italian bread topped with fresh tomatoes, basil, olive oil and fontinella cheese | 8.95 |
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Salsiccia E Pepperoni
Homemade Italian sausage with sautéed sweet peppers | 12.95 |
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Antipasto Misto
Imported Italian meats and cheeses, roasted peppers, olives and marinated artichokes | 14.95 |
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Zuppe |
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Minestrone
Hearty Italian-style vegetable soup flavored with prosciutto | 3.95 |
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Italiano Minestra Di Nozze (italian Wedding Soup)
Rich chicken broth with meatballs, spinach, parmesan cheese and pasta | 3.95 |
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Zuppa Del Giorno
“Ask Your Server” | 3.95 |
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Insalate |
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Insalata Della Casa
Crisp mixed greens tossed in red wine vinaigrette with tomatoes, olives, red onions and cucumbers | 5.95 |
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Rosebud’s Insalata Di Pesce
Fresh calamari, scungilli, octopus and shrimp tossed in olive oil with fresh lemon, garlic and parsley and topped with Italian vinegar peppers | 15.95 |
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Insalata Di Cesare
Delicate hearts-of-romaine tossed in our homemade Caesar dressing with seasoned croutons and parmesan cheese | 7.95 |
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Rosebud’s Insalata Tritate (chopped Salad)
Assorted vegetables, jumbo shrimp and crisp mixed greens tossed with Italian vinaigrette | 14.95 |
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Insalata Caprese
Vine-ripe tomatoes with fresh mozzarella, sweet red onion and fresh basil drizzled with extra virgin olive oil | 8.95 |
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Insalata Di Melezane
Juicy beefsteak tomatoes, fresh mozzarella, pan-fried eggplant and basil drizzled with balsamic vinaigrette | 10.95 |
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Mama's Insalata Di Polpette
Hand-rolled meatballs served with our "Sunday Salad" | 16.95 |
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Add Grilled Chicken Breast To Any Salad
| 3.25 |
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Add Grilled Jumbo Shrimp To Any Salad
| 3.00 each |
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Add Crumbled Bleu Cheese To Any Salad
| 2.25 |
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Contorni |
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Patate Al Vesuvio O Oreganate
Sliced potatoes prepared vesuvio or oreganato style | 6.25 |
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Fagiolini Verdi Alla Velasco
Green beans velasco | 6.25 |
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Asparagi Saltati
Sautéed Asparagus | 6.25 |
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Broccoli Saltati
Sautéed Broccoli | 6.25 |
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Spinaci Saltati
Sautéed Spinach | 6.25 |
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Patate Al Forno
Baked Potato | 6.25 |
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Salsiccia Al Pomodoro
Hand-rolled meatballs in a zesty marinara sauce | 6.25 |
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Polpette Italiane
Homemade sausage served in a zesty marinara sauce | 6.25 |
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Pasta |
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Pappardelle Alla Rosebud
Our original homemade square noodles in rich tomato basil sauce | 14.95 |
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Cavatelli Al Forno
Homemade ricotta dumplings simmered in marinara sauce with imported cheeses | 15.95 |
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Cavatelli Arrabbiata
“8-Finger” ricotta dumplings in spicy marinara sauce with fresh chilies, pancetta and white wine | 15.95 |
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Spaghetti Con Polpette O Salsiccia
Spaghetti with meatballs or sausage in our rich marinara sauce | 14.95 |
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Rigatoni Alla Vodka
A light tomato and mascarpone cheese sauce laced with vodka | 14.95 |
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Penne Bolognese
Penne pasta simmered in our rich veal and beef tomato sauce with basil, butter and cheese | 16.95 |
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Fettuccini Alfredo
Fresh pasta ribbons simmered in egg-rich parmesan cream sauce | 15.95 |
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Tortellini Alla Carbonara
Ricotta-filled pasta “rings” simmered in parmesan cream sauce with mushrooms, prosciutto and sweet peas | 18.95 |
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Linguini Alla Vongole
Linguine pasta simmered with whole and chopped clams in either garlic and white wine or spicy tomato sauce | 19.95 |
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Ravioli Di Formaggia
Cheese ravioli in our own marinara sauce with butter, basil and imported cheeses | 14.95 |
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Ravioli Di Carne
Meat ravioli in our own marinara sauce with butter, basil and imported cheeses | 14.95 |
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Lasagna Alla Rosebud
Homemade meat lasagna with marinara sauce and a blend of imported cheeses | 16.95 |
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Risotto Del Girono
Risotto of the day | 19.95 |
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Add Grilled Chicken Breast To Any Pasta
| 3.25 |
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Add 4oz. Small Shrimp To Any Pasta
| 4.95 |
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Rosebud Favoriti |
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Pollo Vesuvio
A half chicken roasted crispy and served in garlic and white wine sauce with potato wedges and peas | 19.95 |
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Pollo Al Mattone (brick Chicken)
A boneless whole chicken pressed and roasted crisp with oregano and lemon | 19.95 |
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Pollo Marsala
Twin breasts of chicken in rich marsala wine sauce with mushrooms and a side of pasta | 19.95 |
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Pollo Alla Parmigiana
Twin breasts of chicken parmesan breaded, pan-fried and topped with marinara sauce, mozzarella cheese and baked, served with a side of pasta | 19.95 |
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Pollo Bracciola
Breast of chicken stuffed with fresh herbs and imported cheeses served in tomato and white wine sauce over a bed of cavatelli | 19.95 |
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Pollo Milanese
Twin breasts of chicken parmesan breaded, pan-fried and served with arugula, onion and tomato salad with a side of pasta | 19.95 |
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Vitello Alla Parmigiana
Veal cutlet pounded thin, parmesan breaded, pan-fried and topped with marinara sauce, mozzarella cheese and baked, served with a side of pasta | 23.95 |
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Vitello Marsala
Veal cutlets in a rich marsala wine sauce with mushrooms and a side of pasta | 23.95 |
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Vitello Saltimbocca
Veal cutlets pounded thin with prosciutto and fresh sage, sautéed and topped with mozzarella cheese and served in tomato white wine sauce with a side of pasta | 23.95 |
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Vitello Alla Francese
Veal cutlets dipped in seasoned egg batter, sautéed and served in lemon butter sauce with a side of pasta | 23.95 |
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Vitello Milanese
Veal cutlet pounded thin, parmesan breaded, pan-fried and served with arugula, onion and tomato salad with a side of pasta | 23.95 |
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Scampi All Milanese
Jumbo Shrimp parmesan breaded, pan-fried and served with arugula, onion and tomato salad with a side of pasta | 24.95 |
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Scampi Alla Francese
Jumbo Shrimp dipped in seasoned egg batter, sautéed and served in lemon butter sauce with a side of pasta | 24.95 |
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Melazane Alla Parmigiana
Eggplant parmesan breaded, pan-fried and topped with marinara sauce, mozzarella cheese and baked, served with a side of pasta | 17.95 |
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Le Specialita
Served with sautéed broccolini (unless otherwise noted) |
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Bistecca Italiana
New York strip with Italian peppers, pepperoncini and roasted peppers in white wine | 34.95 |
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Filetto Portobello
Pan-roasted filet served in rich marsala wine sauce with portobello mushrooms and steamed broccoli | 38.95 |
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Costoletta Di Vitello
Double-cut veal chop | 39.95 |
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Filetto Toscano
Filet Mignon | 35.95 |
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Costoletta Di Maiale Alla Rosebud
Pork chops parmesan breaded, sautéed in olive oil with calabrese cherry peppers and white wine | 23.95 |
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Costolette Di Agnello Oreganate
Lamb chops with fresh lemon and oregano sauce | 38.95 |
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Aragosta Alla Fradiavola
Lobster tail with a spicy tomato sauce served on a bed of linguine | Market Price |
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Pesce Bianco Al Limone
Broiled Lake Superior whitefish served with sautéed spinach in lemon white wine sauce | 23.95 |
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