Enjoy your Rosebud favorites for dinner during Chicago Restaurant Week!
Friday, January 24 – Sunday, February 9

The highly anticipated annual Chicago Restaurant Week is just around the corner, generating excitement throughout the city as over 400 of Chicago’s top restaurants prepare to take part.

Rosebud Restaurants is thrilled to join the festivities with two of its locations, presenting an enticing $60 dinner menu. From January 24th to February 9th, you can savor the renowned Italian cuisine of Rosebud at two of our locations: Rosebud on Rush and Rosetta Italian.

Diners will have the pleasure of exploring a dinner menu, featuring a selection of appetizers, salads, pastas or entrees, and desserts. Among the signature dishes available are Rosebud’s fan-favorite rigatoni vodka, caprese salad, fried calamari, chicken parmesan, and tiramisu.

Chicago Restaurant Week provides a perfect opportunity for both locals and visitors to venture into new culinary experiences. Check out our exclusive prix-fixe menu below! Secure your dinner reservations now.