Join us January 30th for a Ruffino Winery Dinner at Rosebud Lemont.
For $95 per person, you can enjoy a four-course dinner with wine pairings from Ruffino Winery.
1st Course
- Chilled Jumbo Prawn with cherry aioli and charred lemon wheel. Paired with Ruffino Prosecco Rose
2nd Course
- Chilean Sea Bass with saffron risotto and lemon butter sauce. Paired with 2021 Ruffino Pinot Grigio ‘Aqua Di Venus’
3rd Course
Nana’s Gravy
- Slow-braised short ribs, cavatelli pasta, shaved parmesan. Paired with 2019 Ruffino Chianti ‘Ducale Tan’
4th Course
- Skirt Steak
- Asparagus and black truffle red wine sauce. Paired with 2017 Ruffino Chianti ‘Ducale Gold’
Dolci
- Chocolate Mousse Cake
- Filthy cherries, chocolate sauce.
We fill up quick, so be sure to make a reservation!
